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  1. 1 Master Mix, 51 Breads , by G & R Publishing (Spiral-bound, 01 April, 2003)
  2. 101 Things to Do with a Tortilla - Stephanie Ashcraft (2005-03-02, Spiral-bound)
  3. 125 Best Quick Bread Recipes - Donna Washburn (2002-03-02, Paperback)
  4. 250 Best American Bread Machine Baking Recipes - Donna Washburn (2004-09-04, Paperback)
  5. 250 Best Canadian Bread Machine : Baking Recipes , by Donna Washburn (Paperback, 30 September, 2004)
  6. 500 Best Muffin Recipes - Esther Brody (2003-09-06, Paperback)
  7. A Baker's Tour : Nick Malgieri's Favorite Baking Recipes from Around the World , by Nick Malgieri (Hardcover, 01 October, 2005)
  8. A Blessing of Bread : The Many Rich Traditions of Jewish Bread Baking Around the World - Maggie Glezer (2004-11-15, Hardcover)
  9. A Little Book of Gingerbread - Joanna Farrow (2005-01-25, Paperback)
  10. A Little Muffin Cookbook , by Steven Stellingwerf , Gail Roth (Hardcover, 02 April, 2002)
  11. A Taste of Challah - Tamar Ansh (2007-05-15, Hardcover)
  12. A Treasury of Jewish Holiday Baking - Marcy Goldman (1998-09-01, Hardcover)
  13. A Treasury of Jewish Holiday Baking , by Marcy Goldman (Paperback, 07 September, 2004)
  14. About Professional Baking - Gail D. Sokol (2005-12-28, Hardcover)
  15. Adobe Oven for Old World Breads : Bread Cook Book - Charel Scheele (2002-09, Paperback)
  16. Al Forno : Oven-Baked Dishes from Italy , by Maxine Clark , Peter Cassidy (Hardcover, October, 2003)
  17. Amazing Gluten-Free Breads & Cakes From Your Breadmaker (Real Food) - (2004-10, Paperback)
  18. America's Best Bread Machine Baking Recipes - Donna Washburn (1999-03-01, Paperback)
  19. Amy's Bread - Amy Scherber (1996-05, Hardcover)
  20. Artisan Baking - Maggie Glezer (2005-10-01, Paperback)
  21. Artisan Bread in Five Minutes a Day : The Discovery That Revolutionizes Home Baking - Jeff Hertzberg (2007-11-13, Hardcover)
  22. Bagels , by Eric Friedler , Peter Loewy (Hardcover, December, 1999)
  23. Baker's Manual (5th Edition) - Joseph Amendola (2002-09-16, Paperback)
  24. Bakery Food Manufacture and Quality : Water Control and Effects , by Stanley P. Cauvain , Linda S. Young (Hardcover, 01 April, 2000)
  25. Bakery Technology & Engineering , by Samuel A. Matz (Paperback, December, 1999)
  26. Bakery Technology and Engineering , by Samuel A. Matz (Hardcover, 31 January, 1991)
  27. Baking : From My Home to Yours , by Dorie Greenspan (Hardcover, 25 September, 2006)
  28. Baking 9-1-1 : Rescue from Recipe Disasters; Answers to Your Most Frequently Asked Baking Questions; 40 Recipes for Every Baker - Sarah Phillips (2003-10-21, Paperback)
  29. Baking and Pastry : Mastering the Art and Craft - The Culinary Institute of America (2004-04-01, Hardcover)
  30. Baking Basics and Beyond : Learn These Simple Techniques and Bake Like a Pro , by Pat Sinclair (Paperback, 19 September, 2006)
  31. Baking Boot Camp : Five Days of Basic Training at The Culinary Institute of America , by The Culinary Institute of America , Darra Goldstein (Hardcover, 09 February, 2007)
  32. Baking Bread : Old and New Traditions - Beth Hensperger (1992-09-01, Paperback)
  33. Baking Fundamentals , by Culinary Fed American Culinary Federation The , Noble Masi , Brenda R. Carlos (Hardcover, 10 July, 2006)
  34. Baking Problems Solved (Woodhead Publishing in Food Science and Technology) , by Stanley P Cauvain (Hardcover, 10 May, 2001)
  35. Baking Secrets for Grand Occasions and Ordinary Days , by Bonnie S. Bailey (Hardcover, 01 October, 2001)
  36. Baking with Brother Boniface , by Francis Kline , Boniface Schnitzbaur (Paperback, November, 1997)
  37. Baking with Love (Readers Digest) , by Editor's of Reader's Digest (Hardcover, 05 October, 2006)
  38. Baking with Sourdough - Sara Pitzer (1980-01-06, Paperback)
  39. Baking with Splenda , by JoAnna M. Lund , Barbara Alpert (Paperback, 27 December, 2005)
  40. Baking with the St. Paul Bread Club : Recipes, Tips and Stories - Kim Ode (2006-09-15, Hardcover)
  41. Basic Baking : Everything You Need to Know to Start Baking plus 101 Luscious Dessert Recipes that Anyone Can Make - Lora Brody (2000-11-01, Hardcover)
  42. Basic Bread Baking : Storey Country Wisdom Bulletin A-198 (Storey Country Wisdom Bulletin, a-198) - Glenn Andrews (1999-01-06, Paperback)
  43. Beard On Bread - James Beard (1995-02-07, Paperback)
  44. Beautiful Bread Making , by Emma Summer (Paperback, November, 2004)
  45. Beautiful Breads and Fabulous Fillings : The Best Sandwiches in America - Margaux Sky (2006-07-18, Hardcover)
  46. Bernard Clayton's New Complete Book of Breads - Bernard Clayton (2006-10-03, Paperback)
  47. Bernard Clayton's New Complete Book of Breads 30th Anniversary Edition , by Bernard Clayton , Donnie Cameron (Hardcover, ..)
  48. Bernard Claytons Complete Book of Small Breads : More Than 100 Recipes for Rolls Buns Biscuits Flatbreads Muffins and Other - Bernard Clayton (1998-03-04, Hardcover)
  49. Best Bread Machine Recipes : For 1 1/2- and 2-pound loaves (Better Homes and Gardens Test Kitchen) - Better Homes and Gardens Books (1997-01-10, Spiral-bound)
  50. Best of Irish Home Baking (Best of Irish) , by Biddy White Lennon (Hardcover, ..)
  51. Best of the Herman Sourdough Herald 1980-1990 - Dawn Johanson (1990-06, Spiral-bound)
  52. Better Homes and Gardens Old-Fashioned Home Baking (Better Homes & Gardens Test Kitchen) - Better Homes and Gardens (1990-08, Hardcover)
  53. Betty Crocker's Best Bread Machine Cookbook : The Goodness of Homemade Bread the Easy Way - Betty Crocker Editors (1999-06-17, Spiral-bound)
  54. Betty Crocker's Bisquick Cookbook - Betty Crocker (2000-08-21, Spiral-bound)
  55. Betty Crocker's Bread Machine Cookbook (Betty Crocker Home Library) - Betty Crocker (1995-08-07, Paperback)
  56. Biggest Book of Bread Machine Recipes (Better Homes & Gardens) - Better Homes and Gardens (2003-09-15, Plastic Comb)
  57. Biscuit Bliss : 101 Foolproof Recipes for Fresh and Fluffy Biscuits in Just Minutes - James Villas (2003-12-30, Paperback)
  58. Biscuit, Cookie, and Cracker Manufacturing, Manual 1 : Ingredients (Biscuit, Cookie and Cracker Manufacturing Manuals) , by Duncan Manley (Loose Leaf, 01 March, 1998)
  59. Biscuit, Cookie, and Cracker Manufacturing, Manual 2 : Doughs (Biscuit, Cookie and Cracker Manufacturing Manuals) , by Duncan Manley (Hardcover, 01 March, 1998)
  60. Biscuit, Cookie, and Cracker Manufacturing, Manual 3 : Piece Forming (Biscuit, Cookie and Cracker Manufacturing Manuals) , by Duncan Manley (Hardcover, 01 March, 1998)
  61. Biscuit, Cookie, and Cracker Manufacturing, Manual 5 : Secondary Proceedings (Biscuit, Cookie and Cracker Manufacturing Manuals) , by Duncan Manley (Hardcover, 01 March, 1998)
  62. Biscuit, Cookie, and Cracker Manufacturing, Manual 6 : Packaging & Storing (Biscuit, Cookie and Cracker Manufacturing Manuals) , by Duncan Manley (Hardcover, 01 March, 1998)
  63. Biscuit, Cookies, and Cracker Manufacturing, Manual 4 Baking and Cooling (Biscuit, Cookie and Cracker Manufacturing Manuals) , by Duncan Manley (Hardcover, 01 March, 1998)
  64. Biscuits, Pancakes, and Quick Breads : 120 Recipes to Make in No Time Flat - Beverly Cox (2004-05-01, Hardcover)
  65. Biscuits, Spoonbread, and Sweet Potato Pie - Bill Neal (2003-05-26, Paperback)
  66. Blinis & Crepes , by Camille Le Foll (Hardcover, 28 July, 2006)
  67. Bob's Red Mill Baking Book : More Than 400 Recipes Featuring Whole & Healthy Grains - John Ettinger (2006-11, Hardcover)
  68. Bread - Eric Treuille (2007-04-30, Paperback)
  69. Bread & Rolls , by Koneman (Unknown Binding, March, 1999)
  70. Bread (Everyone Eats) , by Jillian Powell (Library Binding, January, 1997)
  71. Bread (Food) , by Louise Spilsbury (Library Binding, 2001)
  72. Bread , by Eric Treuille (Hardcover, 19 April, 2004)
  73. Bread , by Jennie Shapter (Hardcover, 25 October, 2006)
  74. Bread : A Baker's Book of Techniques and Recipes - Jeffrey Hamelman (2004-09-03, Hardcover)
  75. Bread : From Sourdough to Rye , by Linda Collister , Martin Brigdale (Hardcover, September, 2001)
  76. Bread : From Sourdough to Rye , by Linda Collister , Martin Brigdale (Paperback, 15 September, 2005)
  77. Bread Alone : Bold Fresh Loaves from Your Own Hands - Daniel Leader (1993-11-19, Hardcover)
  78. Bread and Cereal (Klingel, Cynthia Fitterer. Let's Read About Food.) , by Cynthia Fitterer Klingel , Robert B. Noyed , Gregg Andersen (Paperback, 01 June, 2002)
  79. Bread Baking (Nitty Gritty Cookbooks) (Nitty Gritty Cookbooks) , by Lou Seibert (Paperback, February, 1992)
  80. Bread Book , by Debbie Boater (Paperback, October, 1980)
  81. Bread Comes to Life : A Garden of Wheat and a Loaf to Eat - George Levenson (2004-09, Hardcover)
  82. Bread for Breakfast - Beth Hensperger (2001-04, Paperback)
  83. Bread for the Wilderness : Baking as Spiritual Craft , by Jay Cooper Rochelle (Paperback, 01 November, 2001)
  84. Bread Machine (Cook's Practical Handbook) , by Jennie Shapter (Paperback, 25 April, 2004)
  85. Bread Machine Baking - Lora Brody (1996-04-16, Spiral-bound)
  86. Bread Machine Basics , by Jennie Shapter (Paperback, ..)
  87. Bread Machine Book - Marjie Lambert (1996-03, Hardcover)
  88. Bread Machine Kitchen Handbook , by Jennie Shapter (Paperback, February, 2005)
  89. Bread Machine Magic, Revised Edition : 138 Exciting Recipes Created Especially for Use in All Types of Bread Machines - Linda Rehberg (2003-03-01, Paperback)
  90. Bread Machines for Dummies - Glenna Vance (2000-11-06, Paperback)
  91. Bread of Three Rivers : The Story of a French Loaf - Sara Mansfield Taber (2002-10-21, Paperback)
  92. Bread of Three Rivers : The Story of a French Loaf , by Sara Mansfield Taber (Hardcover, October, 2001)
  93. Bread! : Simple And Satisfying Recipes for Your Bread Machine , by Kathryn Hawkins (Paperback, 13 October, 2006)
  94. Bread, Bread, Bread (Around the World Series) , by Ann Morris , Ken Heyman (Paperback, 21 May, 1993)
  95. Breadcraft , by Alan Littlewood (Hardcover, August, 1988)
  96. Breadmaker's Guide , by Jan Thomson (Paperback, 15 April, 2000)
  97. Breadman's Healthy Bread - George Burnett (1992-11-19, Hardcover)
  98. Breads (The Best of Favorite Recipes from Quilters) , by Louise Stoltzfus (Hardcover, 25 November, 1994)
  99. Breads (The Good Cook Series) - Time-Life Books (1981-06, Hardcover)
  100. Breads , by Amanda Murray (Paperback, September, 1992)
  101. Breads and Soups : Recipe Sampler from the Amish-Country Cookbook Series , by Bob Miller , Sue Miller (Spiral-bound, 01 September, 2000)
  102. Breads from Betsy's Kitchen , by Betsy Oppenneer , Mark E. Oppenneer (Spiral-bound, May, 1998)
  103. Breaking Bread With Father Dominic - Dominic Garramone (1999-08, Spiral-bound)
  104. Brother Juniper's Bread Book : Slow Rise as Method and Metaphor - Peter Reinhart (2005-11-30, Paperback)
  105. Building a Wood-Fired Oven for Bread and Pizza - Tom Jaine (1996-01, Paperback)
  106. Cakes : 1,001 Classic Recipes from Around the World , by Reader's Digest (Hardcover, 2003)
  107. Celebration Breads : Recipes, Tales, and Traditions , by Betsy Oppenneer , John Burgoyne (Hardcover, 01 October, 2003)
  108. Cereals and Cereal Products : Technology and Chemistry (Food Products Series) , by David A. Dendy , Bogdan J. Dobraszczyk (Hardcover, 05 October, 2005)
  109. Classic Sourdoughs : A Home Baker's Handbook - Ed Wood (2001-12, Paperback)
  110. Cocina Dulce/sweet Cusine : Tecnica Para Respoteria Y Panificacion/technics For Bakery Shops , by Otilia Kusmin (Paperback, 30 June, 2004)
  111. Confessions of a French Baker : Breadmaking Secrets, Tips, and Recipes - Peter Mayle (2005-10-25, Hardcover)
  112. Cookbook from Amish Kitchens : Breads (Cookbooks from Amish Kitchens) , by Phillis Pellman Good (Paperback, 25 June, 1996)
  113. Cooking the Sourdough Way : Tips, Stoves and Recipes - Scott E. Power (1994-06, Paperback)
  114. Country Baking : Recipes for freshly baked goodies from Grandma's kitchen to share with family & friends. - Gooseberry Patch (2000-03-01, Plastic Comb)
  115. Crepes : Sweet & Savory Recipes for the Home Cook , by Lou Seibert Pappas , Jean-Blaise Hall (Paperback, 01 July, 2006)
  116. Crust & Crumb : Master Formulas for Serious Bread Bakers - Peter Reinhart (2006-08, Paperback)
  117. Daily Bread , by Cindi Flahive-Sobel (Paperback, 13 November, 1996)
  118. Delicious Gluten-Free Wheat-Free Breads - Bruce Gross (2002-12-06, Paperback)
  119. Deliciously Easy Breads with Herbs (Ranck, Dawn J. Deliciously Easy-- With Herbs.) , by Dawn J. Ranck (Paperback, 25 October, 1998)
  120. Desserts from Your Bread Machine - Lora Brody (1994-04-25, Spiral-bound)
  121. Dietary Fibre and Related Substances (Food Safety Series) , by I.T. Johnson , D.A.T. Southgate (Hardcover, 01 June, 1994)
  122. Dough : Simple Contemporary Breads - Richard Bertinet (2005-10-25, Hardcover)
  123. Easy Breadmaking for Special Diets : Use Your Bread Machine, Food Processor, Mixer, or Tortilla Maker to Make the Bread YOU Need Quickly and Easily - Nicolette, M. Dumke (2006-11-01, Paperback)
  124. El Arte Del Pan / the Art of Bread : Historia, Especialidades, Recetas , by Ruth Mader , Ulrike Kraus (Hardcover, October, 2004)
  125. Elaboracion artesanal del pan , by Anthony Blake , Linda Collister (Paperback, 28 April, 2005)
  126. Electric Bread : The Best in Bread Machine Baking - Suzan Nightingale (1997-11, Spiral-bound)
  127. Entrees from Your Bread Machine (Nitty Gritty Cookbooks) , by Donna R. German , Mike Nelson (Paperback, 01 September, 1996)
  128. Everybody Bakes Bread (Carolrhoda Picture Books) - Norah Dooley (1995-12, Paperback)
  129. Everyone Eats Bread! (Yellow Umbrella Books) , by Janet Reed , Dwight, Ph.D. Herold (Hardcover, July, 2004)
  130. False Tongues and Sunday Bread , by Copeland Marks (Hardcover, November, 2004)
  131. Farm Journal's Homemade Breads - (1994-08, Hardcover)
  132. Favorite Bread Machine Recipes (Magnetic Book) (Magnetic Book) , by Donna R. German (Hardcover, March, 1997)
  133. Fearless Baking : Over 100 Recipes That Anyone Can Make - Elinor Klivans (2001-08-28, Hardcover)
  134. Flat Bread Technology , by Jalal, Qarooni (Hardcover, 08 November, 2006)
  135. Flatbreads & Flavors - Jeffrey Alford (1995-03-20, Hardcover)
  136. Flavored Bread , by Linda Collister , Patrice De Villiers (Hardcover, 07 September, 2000)
  137. Flavored Breads , by Patrice De Villiers , Linda Collister (Paperback, August, 2003)
  138. Flying Biscuit Cafe Cookbook, The - Delia Champion (2007-07-26, Paperback)
  139. Focaccia : Simple Breads from the Italian Oven - Carol Field (1994-10-01, Paperback)
  140. Fresh Bread Companion (Traditional Country Life Recipe Series) , by Liz Clark , Lisa Adams , Jane Lawrence (Paperback, October, 2000)
  141. From a Baker's Kitchen : Techniques and Recipes for Professional Quality Baking in the Home Kitchen - Gail Sher (2004-11-04, Paperback)
  142. From Wheat to Bread (Start to Finish) , by Stacy Taus-Bolstad (Hardcover, June, 2002)
  143. Gifts in a Jar : Muffins & Breads (Gifts in a Jar, 2) - Cq Products (2001-07, Spiral-bound)
  144. Gloria's Glorious Muffins - Gloria Ambrosia (1993-02-01, Paperback)
  145. Going With the Grain : A Wandering Bread Lover Takes a Bite Out of Life (Thorndike Press Large Print Nonfiction Series) , by Susan Seligson (Hardcover, January, 2003)
  146. Good Bread Is Back : A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It - Steven Kaplan (2006-11, Hardcover)
  147. Gourmet Preserves Chez Madelaine : Elegant Marmalades, Jams, Jellies, and Preserves in Small Quantities Plus Quick Breads, Tarts, Scones, Muffins, and Desserts - Madelaine Bullwinkel (2005-03-10, Paperback)
  148. Grand Finales : A Neoclassic View of Plated Desserts - Tish Boyle (2000-01-26, Hardcover)
  149. Great Breads : Home-Baked Favorites from Europe, the British Isles & North America , by Martha Rose Shulman , Steven Mark Needham (Paperback, 15 March, 1995)
  150. Great Natural Breads Made Easy : Simple Ways to Make Healthful Bread , by Bernice Hunt (Paperback, 30 December, 2006)
  151. Great Whole Grain Breads - Beatrice A. Ojakangas (2002-09, Paperback)
  152. Heirloom Baking with the Brass Sisters : More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen - Marilynn Brass (2006-10-06, Hardcover)
  153. Holiday Baking , by Land O'Lakes Incorporated , Land O' Lakes (Paperback, 01 November, 1999)
  154. Holiday Baking : New and Traditional Recipes for Wintertime Holidays , by Sara Perry , Leigh Beisch (Paperback, 08 September, 2005)
  155. Home Baking : Sweet and Savory Traditions from Around the World , by Jeffrey Alford , Naomi Duguid (Hardcover, 2003)
  156. How Baking Works : Exploring the Fundamentals of Baking Science - Paula I. Figoni (2003-09-29, Paperback)
  157. How to Bake : Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, - Nick Malgieri (1995-10-11, Hardcover)
  158. How to Be a Domestic Goddess : Baking and the Art of Comfort Cooking , by Nigella Lawson (Hardcover, 14 November, 2001)
  159. Industrial Chocolate Manufacture and Use - S. T. Beckett (1999-08-01, Hardcover)
  160. Italian Baking Secrets , by Giuseppe Orsini (Hardcover, 03 April, 2007)
  161. Ivy Bake Shoppe Cookbook , by Martha Wolf (Spiral-bound, 15 April, 2007)
  162. June's Flour Power Baking : Old Fashioned, Great-Tasting Recipes Many Updated for Today's Healthy Living , by June Spencer , Steve Homman , Steve Zugschewardt (Spiral-bound, August, 1997)
  163. King Arthur Flour Whole Grain Baking : Delicious Recipes Using Nutritious Whole Grains , by King Arthur Flour (Hardcover, 25 September, 2006)
  164. Knead : Expert Breads, Baguettes, Pretzels, Brioche, Pastries, Pizza, Pastas, Pies - Carol Tennant (2001-11-05, Paperback)
  165. Knead It, Punch It, Bake It! : The Ultimate Breadmaking Book for Parents and Kids , by Judith Jones , Evan Jones (Spiral-bound, 16 September, 1998)
  166. Land of Plenty : A Treasury of Authentic Sichuan Cooking - Fuchsia Dunlop (2003-06, Hardcover)
  167. Leaven for Our Lives : Conversations about Bread, Companionship, and Faith - With Recipes , by Alice Downs (Paperback, 25 January, 2002)
  168. Leslie Mackie's Macrina Bakery and Cafe Cookbook : Favorite Breads, Pastries, Sweets and Savories - Leslie Mackie (2003-09-22, Hardcover)
  169. Leslie Mackie's Macrina Bakery and Cafe Cookbook : Favorite Breads, Pastries, Sweets and Savories - Leslie Mackie (2006-09-11, Paperback)
  170. Linda Collister's Book of Baking : Delicious Recipes for Cakes, Cookies, Pies, and Breads , by Linda Collister (Hardcover, July, 2004)
  171. Local Breads : Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers - Daniel Leader (2007-08-13, Hardcover)
  172. Mad About Bread : Luxury Loaves Even a Beginner Can Make , by Diana Bonaparte (Paperback, February, 2005)
  173. Mad About Muffins - Among Friends - Dot Vartan (1998-08-01, Hardcover)
  174. Mad About Muffins - Dot Vartan (2004-04-01, Paperback)
  175. Mad About Muffins : Uniquely Delicious Muffins Everyone Can Make (Uniquel) , by Diana Bonaparte (Paperback, 31 July, 2006)
  176. Making European Breads : Storey Country Wisdom Bulletin A-172 (Storey Country Wisdom Bulletin, a-172) - Glenn Andrews (1997-01-09, Paperback)
  177. Making Quick Breads : Storey Country Wisdom Bulletin A-135 (Storey/Garden Way Publishing Bulletin ; a-135) , by Barbara Karoff (Paperback, 01 January, 1992)
  178. Mini Cookbook Collection--Best of Bread (Miniature Cookbook Collection) , by Phillis Pellman Good (Paperback, 25 June, 1995)
  179. Mom's Big Book of Baking : 200 Simple, Foolproof Recipes for Delicious Family Treats to Get You Through Every Birthday Party, Class Picnic, Potluck, Bake Sale, Holiday, and No-School Day - Lauren Chattman (2001-11-25, Paperback)
  180. More Bread Machine Magic : More Than 140 New Recipes From the Authors of Bread Machine Magic for Use in All Types of Sizes of Bread Machines - Linda Rehberg (1997-10-15, Paperback)
  181. More Breaking Bread - Dominic Garramone (2001-10, Hardcover)
  182. More from ACE Bakery : Recipes For and With Bread - Linda Haynes (2006-10-15, Paperback)
  183. More From Magnolia : Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen , by Allysa Torey (Hardcover, 28 September, 2004)
  184. More Old World Breads...and Soups Too , by Charel Scheele (Paperback, March, 2001)
  185. Muffinilogy Et Cetera , by Esther M. Allen (Paperback, October, 1999)
  186. Muffins & Other Quick Breads (Cole's Cooking Companion Series) , by Cole Group (Paperback, November, 1995)
  187. Muffins & Quick Breads (Williams-Sonoma Kitchen Library) - John Phillip Carroll (1993-05, Hardcover)
  188. Muffins & Quick Breads : Great Recipe Ideas for Delicious Home Baking (Contemporary Kitchen) , by Linda Fraser (Paperback, 25 October, 1999)
  189. Muffins : Sixty Sweet and Savory Recipes... From Old Favorites to New - Elizabeth Alston (2003-02-04, Hardcover)
  190. Muffins and More (Company's Coming) - Jean Pare (1983-04, Plastic Comb)
  191. Muffins and Other Morning Bakes (Baking Series) , by Linda Collister , Philip Webb (Hardcover, August, 2003)
  192. Muffins And Other Morning Bakes , by Linda Collister , Philip Webb (Paperback, 15 January, 2006)
  193. My Grandfather Works in a Bakery (My Family at Work) , by Sarah Hughes (Paperback, August, 2000)
  194. Nancy Silverton's Breads from the La Brea Bakery : Recipes for the Connoisseur - Nancy Silverton (1996-03-05, Hardcover)
  195. New-Fangled, Old-Fashioned Bread Puddings : Sixty Recipes for Delectable Sweet and Savory Puddings, Puffs, Stratas, and Bread Souffles - Linda Hegeman (1994-01, Paperback)
  196. New Baking Book - Better Homes and Gardens Books (1998-09-15, Ring-bound)
  197. No Need to Knead : Handmade Italian Breads in 90 Minutes - Suzanne Dunaway (1999-11-10, Hardcover)
  198. Nothin' but Muffins (Colorado Collection Series) , by Cyndi Duncan , Georgie Patrick (Spiral-bound, 01 November, 1991)
  199. Nuestro pan / Our Bread (Alimentacion Natural / Natural Nutrition) , by Angela Bianculli (Paperback, 30 June, 2004)
  200. Old Fashioned Bake Sale (Digest Comb-Bound Cookbooks) - (2003-01, Plastic Comb)
  201. On Baking : A Textbook of Baking and Pastry Fundamentals - Sarah R. Labensky (2004-03-31, Hardcover)
  202. On Toast , by Susannah Blake , William Lingwood (Hardcover, 15 August, 2005)
  203. Once upon a Bagel : What Will You Eat on Your Bagel Today? , by Jay Harlow , Eve Aldridge (Paperback, 01 October, 1994)
  204. Out and About at the Bakery (Field Trips) , by Jennifer A. Ericsson , Anne McMullen (Hardcover, December, 2002)
  205. Panaderia , by Monica Alvarez (Paperback, 30 October, 2004)
  206. Panaderia y Reposteria para profesionales/Professional Baking , by Wayne Gisslen (Paperback, January, 2004)
  207. Pancakes and Waffles - Kate Habershon (2002-09, Hardcover)
  208. Pancakes And Waffles - Lou Seibert Pappas (2005-01-27, Hardcover)
  209. Panes , by Choly Berreteaga (Paperback, 01 March, 2004)
  210. Panini, Bruschetta, Crostini : Sandwiches, Italian Style - Viana La Place (2002-08-01, Paperback)
  211. Paris Boulangerie-Patisserie : Recipes from Thirteen Outstanding French Bakeries - Linda Dannenberg (2005-03-01, Hardcover)
  212. Peter Reinhart's Whole Grain Breads : New Techniques, Extraordinary Flavor - (2007-08, Hardcover)
  213. Pie in the Sky Successful Baking at High Altitudes : 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 feet (and Anywhere in Between). - Susan G. Purdy (2005-05-31, Hardcover)
  214. Pillsbury : Best Muffins and Quick Breads : Favorite Recipes from America's Most-Trusted Kitchens (Pillsbury) - Pillsbury Company (1999-03-23, Hardcover)
  215. Pillsbury : Best of the Bake-Off Cookbook : 50th Anniversary Edition (Pillsbury) - Pillsbury Company (2001-04-10, Hardcover)
  216. Pillsbury : Dough Magic! : Turn Refrigerated Dough into Hundreds of Tasty Family Favorites! - Pillsbury Company (2003-09-16, Spiral-bound)
  217. Pillsbury Best Muffins and Quick Breads Cookbook : Favorite Recipes from America's Most-Trusted Kitchen - Pillsbury Editors (1999-03-23, Hardcover)
  218. Pillsbury Best of the Bake-Off Cookbook : Recipes from America's Favorite Cooking Contest - Pillsbury Editors (2004-02-03, Hardcover)
  219. Pillsbury Best of the Bake-Off Desserts , by Pillsbury Editors (Paperback, 20 February, 2007)
  220. Pillsbury Dough Magic! Turn Refrigerated Dough into Hundreds of Tasty Family Favorites! - Pillsbury Editors (2003-09-16, Hardcover)
  221. Pita the Great - Virginia T. Habeeb (1986-01-06, Paperback)
  222. Practical Bakery , by Paul Connelly , Malcolm Pittam (Hardcover, 27 August, 1998)
  223. Prairie Home Breads : 150 Splendid Recipes from America's Breadbasket , by Judith M. Fertig (Hardcover, 25 October, 2001)
  224. Pretzels Cookbook : 101 Recipes with Pretzels , by G & R Publishing (Spiral-bound, 01 April, 2003)
  225. Principles Of Breadmaking : Functionality Of Raw Materials And Process Steps , by Piet Sluimer (Hardcover, 30 March, 2005)
  226. Professional Baking - Wayne Gisslen (2000-10-20, Hardcover)
  227. Professional Baking - Wayne Gisslen (2004-04-06, Hardcover)
  228. Professional Baking - Wayne Gisslen (2004-04-06, Hardcover)
  229. Quick and Easy Entrees with Style (Food, Family & Friends Cookbook series) , by Edie Hand , Darlene Real , Debra Lustrea , Debra J. Lustrea (Paperback, 01 September, 2003)
  230. Quick Breads , by Beatrice A. Ojakangas , Sally Sturman (Paperback, April, 2003)
  231. Quick Desserts (Duncan, Cyndi. One Foot in the Kitchen Cookbook.) , by Cyndi Duncan , Georgie Patrick (Paperback, 01 October, 2002)
  232. Quick Desserts (One Foot in the Kitchen) , by Cyndi Duncan , Georgie Patrick (Paperback, 15 April, 2007)
  233. Quick Loaves : 150 Breads and Cakes, Meat and Meatless Loaves - Jean Anderson (2005-02-01, Paperback)
  234. Recipes for Fat Free Living 4 Cookbook : Fat Free Breads for Bread Machines Every Recipe Under 1 Gram of Fat Per Serving , by Jyl Steinback (Paperback, September, 1996)
  235. Recipes from the Old Mill : Baking with Whole Grains - Sarah E. Myers (1995-11-25, Paperback)
  236. Recipes From The Old Mill : Baking With Whole Grains , by Sarah E. Myers , Mary Beth Lind (Plastic Comb, 30 September, 2004)
  237. Repostería esencial , by Sebastian Dickhaut , Cornelia Schinharl (Paperback, 31 January, 2003)
  238. Rustic European Breads from Your Bread Machine - Linda West Eckhardt (1997-02-24, Hardcover)
  239. Savory Baking from the Mediterranean : Focaccias, Flatbreads, Rusks, Tarts, and Other Breads - Anissa Helou (2007-08-01, Hardcover)
  240. Scones, Muffins, and Tea Cakes : Breakfast Breads and Teatime Spreads - Heidi H. Cusick (1996-02-09, Hardcover)
  241. Secrets of a Jewish Baker : Recipes for 125 Breads from Around the World - George Greenstein (2007-05, Hardcover)
  242. Simple Sourdough : Make Your Own Starter Without Store-Bought Yeast and Bake the Best Bread in the World With This Simplest of Recipes for Making Sourdough (or Sour Dough) - Mark Shepard (2005-06, Paperback)
  243. Simply Scones : Quick and Easy Recipes for More than 70 Delicious Scones and Spreads - Leslie Weiner (1988-04-15, Paperback)
  244. Sister Schubert's Secret Bread Recipes - Sister Schubert (1996-09, Hardcover)
  245. Six Thousand Years of Bread : Its Holy and Unholy History - H. E. Jacobs (1997-07-01, Paperback)
  246. Smart Bread Machine Recipes : Healthy, Whole Grain & Delicious - Sandra Woodruff (1994-12-31, Paperback)
  247. Soup Makes the Meal : 150 Soul-Satisfying Recipes for Soups, Salads, and Breads - Ken Haedrich (2001-10-25, Paperback)
  248. Soups, Stews & Quickbreads : 495 Quick & Easy Recipes from Around the World , by Jan Thomson (Paperback, September, 1998)
  249. Sourdough Breads and Coffee Cakes , by Ada Lou Roberts (Paperback, 01 October, 1983)
  250. Sugar Confectionery Manufacture , by E.B. Jackson (Hardcover, 04 January, 2006)
  251. Taste of Home's Complete Guide to Baking - (2004-01, Hardcover)
  252. Tate's Bake Shop Cookbook : The Best Recipes from Southampton's Favorite Bakery for Home-Style Cookies, Cakes, Pies, Muffins, and Breads - Kathleen King (2005-07-01, Hardcover)
  253. Technology of Biscuits, Crackers, and Cookies, Third Edition , by Duncan J R Manley (Hardcover, 31 July, 2000)
  254. The 250 Best Muffin Recipes , by Esther Brody (Paperback, 01 September, 1999)
  255. The ACE Bakery Cookbook : Recipes for and With Bread - Linda Haynes (2003-10-01, Paperback)
  256. The All New Ultimate Bread Machine Cookbook : 101 Brand New Irresistible Foolproof Recipes For Family And Friends - Tom Lacalamita (1999-10-22, Paperback)
  257. The Art of Handmade Bread : Contemporary European Recipes for the Home Baker - Dan Lepard (2007-04-01, Paperback)
  258. The Bagel Bible, 3rd : For Bagel Lovers, The Complet Guide to Bagel Noshing (General) , by Marilyn Bagel (Paperback, 01 August, 1998)
  259. The Baker's Dozen Cookbook : Become a Better Baker with 135 Foolproof Recipes and Tried-and-True Techniques - The Baker's Dozen (2001-11-01, Hardcover)
  260. The Ballymaloe Bread Book - Myrtle Allen (2002-07, Paperback)
  261. The Best 50 Crepe Recipes (Best 50) - Coleen Simmons (1995-09-01, Paperback)
  262. The Best Bagels Are Made at Home (Nitty Gritty Cookbooks) - Dona Z. Meilach (1995-07-01, Paperback)
  263. The Best Bread Ever : Great Homemade Bread Using your Food Processor - Charles Van Over (1997-12-01, Hardcover)
  264. The Best Bread Machine Cookbook Ever - Madge Rosenberg (1992-11-07, Spiral-bound)
  265. The Best Low-Fat, No-Sugar Bread Machine Cookbook Ever - Madge Rosenberg (1995-05-24, Hardcover)
  266. The Best Muffins and Quick Breads : Simple Bread Basket Treats (Best Series) , by Gregg R. Gillespie (Hardcover, 05 February, 2003)
  267. The Best of BetterBaking.com : 175 Classic Recipes from the Beloved Baker's Website - Marcy Goldman (2002-10-01, Paperback)
  268. The Best Of Irish Breads & Baking : Traditional, Contemporary & Festive - Georgina Campbell (2005-03-14, Paperback)
  269. The Best of Waffles & Pancakes - Jane Stacey (1994-08-12, Hardcover)
  270. The Best Quick Breads : 150 Recipes for Muffins, Scones, Shortcakes, Gingerbreads, Cornbreads, Coffeecakes, and More - Beth Hensperger (2000-11-01, Paperback)
  271. The Bialy Eaters - Mimi Sheraton (2002-01-08, Paperback)
  272. The Big Book of Bread : 365 Delicious Recipes for Bread Machines and Home-Baking (The Big Book of...Series) - Anne Sheasby (2006-07-28, Paperback)
  273. The Book of Bread , by Christine Ingram (Hardcover, November, 2002)
  274. The Book of Yields : Accuracy in Food Costing and Purchasing - Francis T. Lynch (2004-03-15, Plastic Comb)
  275. The Bread Baker's Apprentice : Mastering the Art of Extraordinary Bread - Peter Reinhart (2001-12, Hardcover)
  276. The Bread Bible - Rose Levy Beranbaum (2003-10, Hardcover)
  277. The Bread Bible : 300 Favorite Recipes - Beth Hensperger (2004-10-07, Paperback)
  278. The Bread Bible : Beth Hensperger's 300 Favorite Recipes - Beth Hensperger (1998-12-01, Hardcover)
  279. The Bread Book - Linda Collister (2002-07-01, Paperback)
  280. The Bread Book : The Definitive Guide to Making Bread By Hand or Machine - Sara Lewis (2006-03-28, Paperback)
  281. The Bread Builders : Hearth Loaves and Masonry Ovens - Daniel Wing (1999-07-01, Paperback)
  282. The Bread Lover's Bread Machine Cookbook - Beth Hensperger (2000-09-01, Paperback)
  283. The Bread Machine Cookbook - Donna Rathmell German (2005-11-01, Paperback)
  284. The Bread Machine Cookbook V : Favorite Recipes from 100 Kitchens (Nitty Gritty Cookbooks) (Nitty Gritty Cookbooks) - Donna Rathmell German (1994-03-01, Paperback)
  285. The Bread Machine Cookbook VI : Hand-Shaped Breads from the Dough Cycle (Nitty Gritty Cookbooks) - Donna Rathmell German (1995-07-01, Paperback)
  286. The Bread Machine Gourmet , by Shea MacKenzie (Paperback, 01 June, 1993)
  287. The Bread Machine Magic : 139 Exciting New Recipes Created Especially for Use in All Types of Bread Machines - Linda Rehberg (1992-02-15, Paperback)
  288. The Bread Machine Magic Book of Helpful Hints : Dozens of Problem-Solving Hints and Troubleshooting Techniques for Getting the Most out of Your Bread Machine - Linda Rehberg (1999-11-29, Paperback)
  289. The Breadmaker Bible , by Karen Saunders (Hardcover, 13 July, 2004)
  290. The Breads of France : And How to Bake Them in Your Own Kitchen (Culinary Classics & Curios) - Bernard Clayton (2002-08, Hardcover)
  291. The Cheese Board : Collective Works : Bread, Pastry, Cheese, Pizza - (2003-10, Paperback)
  292. The Clueless Baker : Baking from Scratch (The Clueless series) - Evelyn Raab (2001-09-01, Paperback)
  293. The Cornbread Book : A Love Story with Recipes - Jeremy Jackson (2003-04-01, Hardcover)
  294. The Cornbread Gospels - Crescent Dragonwagon (2007-09-13, Paperback)
  295. The Easy-Bake Oven Gourmet , by David Hoffman (Paperback, 15 April, 2003)
  296. The Easy Way to Artisan Breads & Pastries - Avner Laskin (2007-03-01, Paperback)
  297. The Easy Way to Artisan Breads & Pastries , by Avner Laskin , Josef Salis (Hardcover, 01 November, 2004)
  298. The Essential Baker : The Comprehensive Guide to Baking with Chocolate, Fruit, Nuts, Spices, and Other Ingredients , by Carole Bloom (Hardcover, 26 March, 2007)
  299. The Garden Way Bread Book : A Baker's Almanac - Ellen F. Johnson (1979, Paperback)
  300. The Gluten-Free Gourmet Bakes Bread : More Than 200 Wheat-Free Recipes - Bette Hagman (2000-10-01, Paperback)
  301. The Handmade Loaf (Mitchell Beazley Food) - Dan Lepard (2005-03-07, Hardcover)
  302. The King Arthur Flour Baker's Companion : The All-Purpose Baking Cookbook - King Arthur Flour (2003-09-25, Hardcover)
  303. The Laurel's Kitchen Bread Book : A Guide to Whole-Grain Breadmaking - Laurel Robertson (2003-09-09, Paperback)
  304. The Laurel's Kitchen Bread Book : A Guide to Whole-Grain Breadmaking , by Laurel Robertson , Carol Fliners , Bronwen Godfrey (Paperback, 1985)
  305. The Metropolitan Bakery Cookbook - James Barrett (2003-11-22, Hardcover)
  306. The Muffin Lady : Muffins, Cupcakes, and Quickbreads for the Happy Soul - Linda Fisher (1997-12-17, Hardcover)
  307. The Pancake Handbook : Specialties from Bette's Oceanview Diner - Stephen Siegelman (2003-08, Paperback)
  308. The Panera Bread Cookbook : Breadmaking Essentials and Recipes from America's Favorite Bakery-Cafe - Panera Bread (2004-11-09, Paperback)
  309. The Pillsbury Healthy Baking Book : Fresh Approaches to More Than 200 Favorite Recipes - Pillsbury (1994-12-01, Hardcover)
  310. The Science of Sugar Confectionery (Rsc Paperbacks) - W.P. Edwards (2001-06-28, Paperback)
  311. The Secrets of Jesuit Breadmaking - Rick Curry (1995-08-02, Paperback)
  312. The Smart Baking Cookbook : Muffins, Cookies, Biscuits and Breads (Jane Kinderlehrer's Smart Food) - Jane Kinderlehrer (2002-09, Paperback)
  313. The Sourdough Bread Bowl Cookbook : For Parties, Holiday Celebrations, Family Gatherings, And Everyday Meals , by John Vrattos , Lisa Messinger (Paperback, 15 October, 2004)
  314. The Special Needs Cooking Experience , by Marion P. Thomas (Spiral-bound, 20 April, 1999)
  315. The Spirituality of Bread - Donna Sinclair (2007-06, Hardcover)
  316. The Tassajara Bread Book - Edward Espe Brown (1995-08-22, Paperback)
  317. The Tassajara Recipe Book - Edward Espe Brown (2000-09-26, Paperback)
  318. The Taste of Bread - Raymond Calvel (2001-03-01, Hardcover)
  319. The Ultimate Bread Machine Cookbook , by Jennie Shapter (Hardcover, 25 October, 2000)
  320. The Ultimate Muffin Book : More Than 600 Recipes for Sweet and Savory Muffins - Bruce Weinstein (2004-08-01, Paperback)
  321. The Village Baker : Classic Regional Breads, from Europe and America - Joe Ortiz (1993-04, Hardcover)
  322. The Wholesome Oven : Successful Baking Without Dairy of Eggs, Book One : Cookies, Cookies, Cookies , by Patricia Leslie (Paperback, 01 September, 2003)
  323. The Williams-Sonoma Collection : Muffins (Williams Sonoma Collection) - Beth Hensperger (2003-11-17, Hardcover)
  324. The Wonder Bread Cookbook : An Inventive and Unexpected Recipe Collection - Wonder Bread (2007-04, Hardcover)
  325. The Wooden Spoon Bread Book : The Secrets of Successful Baking - Marilyn M. Moore (1994-01-06, Paperback)
  326. The World Encyclopedia of Bread and Bread Making - Christine Ingram (1999-05, Hardcover)
  327. The World Guide to Bread , by Christine Ingram (Hardcover, 25 February, 2000)
  328. Tis the Season to be Baking : Christmas Reflections and Bread Recipes - Dominic Garramone (2007-09-10, Paperback)
  329. Toast : 60 Ways to Butter Your Bread and Then Some - Jesse Ziff Cool (2002-12-01, Paperback)
  330. Toast : Homage to a Superfood , by Nick Parker (Hardcover, 01 September, 2002)
  331. Tortilla International (Cole's Cooking Companion) , by Cole Group (Paperback, May, 1995)
  332. Tortilla Lovers Cook Book - Bruce Fischer (1996-03, Plastic Comb)
  333. Totally Bagel (Totally Cookbooks) - Helene Siegel (1997-10, Paperback)
  334. Totally Bread Cookbook (Totally Cookbooks) , by Helene Siegel , Karen Gillingham , Carolyn Vibbert (Paperback, October, 1999)
  335. Totally Teabreads : Quick & Easy Recipes For More Than 60 Delicious Quick Breads & Spreads - Barbara Albright (1994-02-15, Paperback)
  336. Traditional Breads For Your Breadmaker , by Karen Saunders (Hardcover, 28 December, 2004)
  337. Treasury of Home Baking (Cookbook Treasuries) (Hardcover, January, 2003)
  338. Understanding Baking - Joseph Amendola (2002-09-23, Paperback)
  339. Upper Crusts (Capital Lifestyles) - Sheilah Kaufman (2007-04-05, Paperback)
  340. What a Baker Makes : Learning the Long a Sound (Power Phonics/Phonics for the Real World) , by Sharon McConnell (Hardcover, 01 September, 2002)
  341. Whole Grain Breads by Machine or Hand : 200 Delicious, Healthful, Simple Recipes - Beatrice Ojakangas (2004-01-02, Paperback)
  342. Whole Wheat Breadmaking : Secrets of the Masters Made Easy - Diana Ballard (1993-08, Paperback)
  343. Williams-Sonoma : Mantecadas : Williams-Sonoma : Muffins, Spanish-Language Edition (Coleccion Williams-Sonoma) - Beth Hensperger (2006-04-26, Hardcover)
  344. Williams-Sonoma : Pan : Williams-Sonoma : Bread, Spanish-Language Edition (Coleccion Williams-Sonoma) - Beth Hensperger (2006-04-24, Hardcover)
  345. Williams-Sonoma Collection : Bread - Beth Hensperger (2002-11-14, Hardcover)
  346. World Breads : From Pain De Campagne to Paratha (The Small Books of Good Taste Series) , by Paul Gayler , Richard Jung (Hardcover, 01 March, 2007)
  347. World Sourdoughs from Antiquity - Ed Wood (1996-10, Paperback)

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